2018 was a magical year in many ways, full of challenges and wonderful encounters. There are so many things happening and at the same time it feels like the last New Year’s Eve was only a few weeks back. This post is nostalgic and very personal as I’m sharing my personal life story of a whole year. The older you…
I love creating healthier alternatives for my favourite childhood dishes! During my high school years, I used to be obsessed with chocolate pudding and red berry compote. I remember having it for breakfast sometimes and never feeling satisfied afterwards because of the empty calories from starch and sugar. This recipe uses a wholesome sweetener and replaces part of the starch…
The last few days I permanently felt as if I had drunk 3 cups of coffee (I rarely drink coffee). Creating the presets and setting up the online store took all my nerves and at the same time gifted me with many productive hours of full focus and motivation. I worked really hard on making the presets work on all…
This recipe is only available in German at the moment. You can find an English recipe for blue chia pudding here. It’s not exactly the same but it’s my favorite chia pudding variation 🙂 Chiapudding war für mich eigentlich immer so ein Sommer-Ding. Bis ich die Idee hatte, ihn zusammen mit frischem, warmen Apfelkompott zu servieren. So bekommt nicht nur…
Pumpkin banana bread! It’s like regular banana bread but more seasonal. And yummier. And more nutritious. It also features lots of chocolate chips because temperatures dropping = chocolate intake rising! That’s just a logical equation, in my opinion. This beautiful yellow cake will brighten your day, release happy hormones in your brain and satisfy your tummy. It’s healthy & wholesome! No…
